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DESCRIPTION:Kitchener Rotary - Remembrance Day Program Stories of Remembran
 ce Our Remembrance Day program last year that had club members telling the
 ir own stories related to Rembrance was extremely well received and we are
  repeating it agina for this year.  We will have several of our members t
 elling personal stories related to previous wars and conflicts - fathers c
 oming home from the war\, family remembrances\, the loss of relatives\, al
 l from the heart. Please join us for what will again be a touching and mea
 ningful tribute - Lest We Forget.   NB! Pre-Registration and meal select
 ion is required! We will be at the Charcoal Restaurant for this meeting in
  our regular room with lunch served at a cost of $32\, tax and gratuity in
 cluded\; paid in advance when registering.  Doors open at 11:30 with the 
 program commencing at 12:00 noon.  Lunch includes coffee or tea and one o
 f the main entrées listed below.  Indicate your meal selection and any 
 dietary restrictions in the comment box on the registration confirmation s
 creen. Deadline for registering is Thursday\, November 6. Main Entrée Op
 tions: Chicken Cobb Salad: chicken romaine lettuce\, cherry tomatoes\, bl
 ue cheese crumble\, bacon\, avocado wedge\, hard whole egg\, maple mustard
  vinaigrette Charcoal Burger: fresh ground chuck\, smoked bacon\, montere
 y jack cheese\, dill pickle\, tomato\, shredded lettuce\, roasted garlic a
 ioli\, toasted brioche bun Fish Tacos: trio of blackened blue cod tacos w
 ith cabbage\, guacamole\, cotija cheese and pico salsa topped with a roja 
 aioli\, cilantro & green onion Creole Chicken Naan’wich: blackened sear
 ed chicken served in a garlic buttered naan bread with cabbage\, tomato\, 
 roja aioli and onion crisps Vegetarian Pad Thai: stir-fried vegetables\, 
 egg\, bean sprouts\, spiced peanuts\, rice noodles\, scallions\, cilantro\
 , sweet & sour peanut sauce 
DTEND:20251110T183000Z
DTSTAMP:20260510T045635Z
DTSTART:20251110T170000Z
LOCATION:Charcoal Steak House
SEQUENCE:1
SUMMARY:Club Meeting - Remembrance Day Observance
UID:0a2ba88a-9ed8-44f1-b6ef-2167692608d7
X-ALT-DESC;FMTTYPE=text/html:<p style="text-align: center\;"><span style="c
 olor: rgb(255\, 0\, 0)\;"><strong><span style="font-size: 18px\;"><span st
 yle="font-family: verdana\, geneva\, sans-serif\;">Kitchener Rotary - Reme
 mbrance Day Program<br />\nStories of Remembrance</span></span></strong></
 span></p>\n\n<p><span style="font-size: 18px\;"><span style="font-family: 
 verdana\, geneva\, sans-serif\;">Our Remembrance Day program last year tha
 t had club members telling their own stories related to Rembrance was extr
 emely well received and we are repeating it agina for this year.&nbsp\; We
  will have several of our members telling personal stories related to prev
 ious wars and conflicts - fathers coming home from the war\, family rememb
 rances\, the loss of relatives\, all from the heart.</span></span></p>\n\n
 <p><span style="font-size: 18px\;"><span style="font-family: verdana\, gen
 eva\, sans-serif\;">Please join us for what will again be a touching and m
 eaningful tribute -&nbsp\;<em>Lest We Forget</em>.</span></span></p>\n\n<p
 >&nbsp\;</p>\n\n<p><span style="background-color: rgb(246\, 246\, 246)\; c
 olor: rgb(255\, 0\, 0)\; font-family: verdana\, geneva\, sans-serif\; font
 -size: 16px\;">NB! Pre-Registration and meal selection is required!</span>
 </p>\n\n<p><span style="font-size: 16px\;"><span style="font-family: verda
 na\, geneva\, sans-serif\;"><span style="color: rgb(0\, 0\, 0)\;">We will 
 be at the Charcoal Restaurant for this meeting in our regular room with lu
 nch served at a cost of $32\, tax and gratuity included\; paid in advance 
 when registering.&nbsp\; Doors open at 11:30 with the program commencing a
 t 12:00 noon.&nbsp\; Lunch includes coffee or tea and one of the main entr
 </span>&eacute\;<span style="color: rgb(0\, 0\, 0)\;">es listed below.&nbs
 p\;&nbsp\;</span><span style="color: rgb(255\, 0\, 0)\;"><strong>Indicate 
 your meal selection and any dietary restrictions in the comment box on the
  registration confirmation screen.</strong></span></span></span></p>\n\n<p
 ><span style="color: rgb(178\, 34\, 34)\;"><strong><span style="font-size:
  16px\;"><span style="font-family: verdana\, geneva\, sans-serif\;">Deadli
 ne for registering is Thursday\, November 6.</span></span></strong></span>
 </p>\n\n<p><span style="font-size: 16px\;"><span style="font-family: verda
 na\, geneva\, sans-serif\;"><span style="color: rgb(0\, 0\, 0)\;">Main E</
 span></span></span><span style="font-family: verdana\, geneva\, sans-serif
 \; font-size: 16px\; color: rgb(0\, 0\, 0)\;">ntr</span><span style="font-
 family: verdana\, geneva\, sans-serif\; font-size: 16px\;">&eacute\;</span
 ><span style="font-family: verdana\, geneva\, sans-serif\; font-size: 16px
 \; color: rgb(0\, 0\, 0)\;">e</span><span style="font-size: 16px\;"><span 
 style="font-family: verdana\, geneva\, sans-serif\;"><span style="color: r
 gb(0\, 0\, 0)\;">&nbsp\;Options:</span></span></span></p>\n\n<p><span styl
 e="font-size: 16px\;"><span style="font-family: verdana\, geneva\, sans-se
 rif\;"><span style="color: rgb(255\, 0\, 0)\;"><strong>Chicken Cobb Salad:
 </strong></span>&nbsp\;chicken romaine lettuce\, cherry tomatoes\, blue ch
 eese crumble\, bacon\, avocado wedge\, hard whole egg\, maple mustard vina
 igrette</span></span></p>\n\n<p><span style="font-size: 16px\;"><span styl
 e="font-family: verdana\, geneva\, sans-serif\;"><span style="color: rgb(2
 55\, 0\, 0)\;"><strong>Charcoal Burger:</strong></span>&nbsp\;fresh ground
  chuck\, smoked bacon\, monterey jack cheese\, dill pickle\, tomato\, shre
 dded lettuce\, roasted garlic aioli\, toasted brioche bun</span></span></p
 >\n\n<p><span style="font-size: 16px\;"><span style="font-family: verdana\
 , geneva\, sans-serif\;"><span style="color: rgb(255\, 0\, 0)\;"><strong>F
 ish Tacos:</strong></span>&nbsp\;trio of blackened blue cod tacos with cab
 bage\, guacamole\, cotija cheese and pico salsa topped with a roja aioli\,
  cilantro &amp\; green onion</span></span></p>\n\n<p><span style="font-siz
 e: 16px\;"><span style="font-family: verdana\, geneva\, sans-serif\;"><spa
 n style="color: rgb(255\, 0\, 0)\;"><strong>Creole Chicken Naan&rsquo\;wic
 h:</strong></span>&nbsp\;blackened seared chicken served in a garlic butte
 red naan bread with cabbage\, tomato\, roja aioli and onion crisps</span><
 /span></p>\n\n<p><span style="font-size: 16px\;"><span style="font-family:
  verdana\, geneva\, sans-serif\;"><span style="color: rgb(255\, 0\, 0)\;">
 <strong>Vegetarian Pad Thai:</strong></span>&nbsp\;stir-fried vegetables\,
  egg\, bean sprouts\, spiced peanuts\, rice noodles\, scallions\, cilantro
 \, sweet &amp\; sour peanut sauce</span></span></p>\n
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